Daily Archives: January 18, 2015

OASIS Lecture Review: Richard Foss tells how astronauts are eating better food than ever!

On January 17, 2015, author/historian Richard Foss spoke on “From Tubes to Cubes to Space Espresso – Dining in Zero Gravity” at the A-MAN STEM International Science and Discovery and Learning Center. The audience was enthusiastic, both about the talk … Continue reading

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